Descanso na universidade: criação de um espaço de convivência na Ufal, revitalizando o antigo restaurante universitário

Abstract

The university environment requires spaces that serve the experience, leisure, and integration of its users, as students have a tiring academic journey and end up spending long periods at the university. The proposal for this TCC is a project exercise aimed at creating a space for rest and socializing at the Federal University of Alagoas, using the physical space of the former University Restaurant building. Understanding the needs of the institution's students, the project seeks to revitalize the space and create an environment that meets the principles of ergonomics and global environmental comfort. The methodology used employs a hybrid approach using techniques and tools from Tim Brown - Design Thinking (2009) associated with participatory design, focusing on a result centered on the human being. The final product of the project is a preliminary study of the space, which aims to meet the needs of students through more welcoming, cheerful spaces where they can rest during breaks and wait for public transportation safely. Additionally, the project presents accessible and creative ideas, allowing for easy adaptation to different contexts and spaces.